ATTENTION USERS OF Robin Hood Flour
The Public Health Agency of Canada states that there is a link between the flour and an E. coli outbreak. The Canadian Food Inspection Agency issued an immediate recall for the flour, which is now believed to have been sold in all provinces and territories. The specific batch of flour is the yellow 10KG all-purpose flour, with an expiry date of April 17, 2018, and we urge anyone with any remaining flour to not consume it.
May 31, 2017– Important Update
Two further recall warnings have been issued by the Canadian Food Inspection Agency (CFIA) drastically increasing the scope of the recall.
On May 26, 2017 the CFIA announced that the Robin Hood flour recall had been expanded to include109 different batches of flour. The additional products also include an additional brand: Purity Wheatlets. The recall includes sizes range from 450G to 20 KG, and expiry dates between April, 2017 and July, 2018.
April 18, 2017 – Important Update
Two new recall warnings have been issued by the Canadian Food Inspection Agency (CFIA) during the last week.
On April 12, 2017 the CFIA announced that the Robin Hood flour recall had been significantly expanded from one product to twelve. The additional eleven products also include different brands: Brodie, Creative Baker, and Golden temple brands are also affected. The recall includes sizes from 1 KG to 20 KG, and some expiry dates between October 17, 2017 and April 18, 2018.
The complete list of this recall can be found at:
Ardent Mills is included as a defendant in the case we are advancing.
March 31, 2017 – James H. Brown and Associates has launched a National class action lawsuit against Robin Hood Flour, a subsidiary of Smucker Foods of Canada Corp. regarding a batch of tainted flour.
If you or a family member used, threw away, or became sick from this product, please provide the details using the online form below or contact our class action team directly at firstname.lastname@example.org or at 1 (800) 616-0088.